The idea of Crockpot cooking is convenient, but sometimes I
don’t like the texture of meant made in the Crockpot. I found a recipe on Bodybuilding.com for pulled pork sandwiches. It
was appealing because all of the ingredients are real ingredients.
In the Crockpot |
I debated whether I wanted to grab buns on the way home from
work or just use the corn tortillas I already had and make tacos. I was craving
bread so I went with sandwiches. The recipe calls for red pepper flakes and cayenne
pepper so if you don’t like spicy, you should probably skip those ingredients, because it has a kick to it. I was pleased with how it turned out. My
husband, who doesn't care for pork and doesn't want anything too healthy, asked
for half a sandwich and ended up eating one and a half. I recommend trying the
recipe, I know I’ll be using it again.
Recipe |
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